New Years Eve Gala

Shrimp, lime juice, red onion, tomato, garlic, cilantro

Piquillo filled with savory bacalao with romesco and manchego

8oz Pasture raised prime beef tenderloin, mixed peppers, roasted potatoes, creamy mushroom puree

Saffron infused Calasparra rice, lobster, squid, mussels, scallops, shrimp, chervil

Traditional roast pig marinated 24 hours, slowly roasted overnight in Cuban style mojo, garlic mojo yucca, moros

Whole branzino marinated in olive oil, roasted with Cuban-style mojo, garlic mojo yucca, moros

Saffron infused bomba rice, seasonal vegetables, Manchego cheese

Field greens, hearts of palm, Mandarin slices, Marcona almonds, Manchego cheese, champagne vinaigrette